The comparison of soil chemical properties and the condition of Japanese cedar stands in the Kanto-Koshin District were discussed to clarify the possible damaging effects of soil chemical properties. Soil types studied were mainly black soils and brown forest soils. In severely and moderately damaged stands, pH value, percent of base saturation and exchangeable Ca (ex-Ca) concentration were significantly lower and exchange acidity and exchangeable Al (ex-Al) concentration were significantly higher than those of healthy stands, in both black soils and brown forest soils. Though the correlations of factors to damage were similar in both soil types, the levels of base saturation, ex-Al and ex-Ca differed according to the chemical properties and acid buffering capacities of those types. The difference of soil chemical properties observed in damaged stands and healthy stands was assumed to be as follows : Dry deposition, transported from coastal regions of Tokyo Bay, was trapped in cedar tree canopies, then washed into the soils by stem flow and throughfall. Though it was assumed soil chemical properties in this study were not contributing factors to cedar decline, further increased concentration of ex-Al and loss of nutrients (Ca, Mg) could have direct adverse effects.
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