The insertion sequence IS
4Bsu1 frequently causes
Bacillus subtilis starters for the production of Japanese fermented soybean pasts (natto) to lose the ability to produce poly-γ-glutamate, the viscous material characteristic of natto.
Bacillus subtilis NAFM5, a derivative of a natto starter, has six IS
4Bsu1 copies on its chromosome. In this study, we determined all six insertion loci of the insertion sequence (IS). One was located in the coding region of
yktD, a putative gene involved in polyketide synthesis. Four were located in non-coding regions between
iolR and
iolA, between
tuaA and
lytC, between
rapI and
orf1 (a potential gene of unknown function), and between
ynaE and
orf3 (a putative gene similar to
thiF), and one resided in an intergenic region between divergent possible
orf4 and
orf5 genes of unknown function. Here we describe the structural features of these loci and discuss the effects of the IS
4Bsu1 insertions on the functions of the target gene and the expression of the downstream genes. In addition, we found that strain NAFM5 and commercial natto starters possess eight to 10 loci of another IS of the IS
256 family (designated IS
256Bsu1) on their chromosomes. IS
256Bus1 appeared active in transposition, potentially causing phenotypic alterations in natto starters like those induced by IS
4Bsu1.
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