The glycine and leucine permeability coefficients,
Pgly and
Pleu, in their mixed solutions through a cation exchange membrane were measured as a function of HCl concentration,
CHCl, from 0 to 10
-1 mol/
l for three different interfacial conditions and were compared with the results for
Pgly and
Pleu, in their single solutions. Generally
Pgly increases with an increase in HCl concentration. However,
Pgly decreased between
CHCl=10
-2mol/
l and
CHCl=10
-1 mol/
l for only the case when HCl was added to the amino acid feed side. Compared with
Pgly in a single glycine solution,
Pgly in a mixed solution was smaller than that in the single solution. However, their profile outlines are similar.
Pleu, also increased with an increase in HCl concentration.
Pleu, is smaller than that of
Pgly, which corresponds with the result in a single solution.
Pleu decreased between
CHCl=10
-2 mol/
l and
CHCl =10
-1 mol/
l for only the case when HCl is added to the amino acid feed side. Compared with the
Pleu in the single leucine solution,
Pleu in mixed solution is not very different. The transport mechanism was determined to be an interfacial transport phenomenon. However, the effect of the interfacial transport in mixed solution appears to be decreased if compared with the case in a single solution. The reduced results for glycine in mixed solutions imply that the glycine transport is affected by that of leucine. As the solutions are not idealistic, which means that there exists an interaction between glycine and leucine, the permeability coefficient ratios of glycine to leucine,
Pgly /
Pleu, in the mixed solution did not correspond with that of the single solution. The highest
Pgly /
Pleu was 6.7 at
CHCl=10
-4mol/
l for the case when HCl was added to the amino acid-permeated side and the next one was 6.1 at
CHCl=10
-4 mol/
l for the case when HCl was added to both sides of the membrane.
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