To determine the preference of ovposition of Culex pipiens (L.) to water containing larval food or other materials, a series of experiments were made using about 200 of the gravid femals housed in a cage of size of 30×30×30cm. Four jars, 6cm. In height and 9cm. In diameter, containing 200cc of water and the foods were placed in four corners of the cage, or, six beaker, 5.5cm. in height and 4cm. In diameter, containing 50cc of the test solutions were introduced in places except four corners and center of the cage. After 15 hours the numbers of egg-rafts laid in each jar or beaker were counted. The foods used in these experiments were 6 of proteins i. E. leucosin, egg albumin, casein, glutenin, zein or gliadin, 1 of peptide : pepton, 9 of amino acides : alanine, histidine, proline, lysine, tyrosine, valine, glutamic acid, asparagine or cysteine, 6 of carbohydrates : starch of white potato, starch of sweet potato, cornstarch, glucose, sugar or lactose, and others : the food for experimental animals, ebios, ethanol, urea, sodium chloride, NaOH, anmonia, acetic anhydride or HCl. Although some fluctuations observed in these results, the orders of the materials exhibit attractiveness for the female's oviposition were as follows : 0.1% of the materials added to water; Leucosin, Egg albumin>Casein, The animal food>Glutenin, Zein, Pepton, Alanine>Histidine, Proline>Tyrosin, Lysine>Valine, Glutamic acid, Asparagine>Cysteine, Starch of sweet potato, Starch of white potato, Cornstarch, Glucose, Sugar, Lactose, NaCl, Water (the following materials showed repellency for the female's oviposition)>Soybean oil, Ethanol>Acetic anhydride, Anmonia. 0.3% of the materials added to water; Cornstarch, Egg albumin, Leucosin>Pepton, The animal food>Glutenin, Casein>Zein, Glutamic acid, Glucose, Sugar, Lactose, Water, Starch of white potato, Starch of sweet potato (the following materials showed reppellency)>Gliadin>Soybean oil, NaCl, Ethanol, Acetic anhydride, Anmonia. Other experiments using 3rd instar larvae of Culex pipiens were carried out to determine the nutritious effects of the diets to the larvae. The weights of larvae that fed on foods for 1 day were measured and compared with each other. The orders of foods that produced large body weights of the larvae were as follows; 0.3% of the foods; The animal food>Leucosin, Egg albumin>Glutenin>Pepton, Casein>Zein, Starch of white potato, Cornstarch, Glucose>Sugar, Glutamic acid, Gliadin, Starch of sweet potato, Lactose, Water, Urea, Ethanol (the following materials showed larval mortalities)>NaCl>Soybean oil>NaOH>Anmonia>Acetic anhydride>HCl. 1% of the foods; The animal food, Leucosin>Egg albumin, Glutenin>Casein, Zein>Pepton>Glutamic acid>Starch of white potato>Cornstarch>Glucose, Sugar, Lactose, Starch of sweet potato, Water (the following materials showed larval mortalities)>Gliadin, Urea, Ethanol>NaCl>Soybean oil>NaOH>Anmonia>Acetic anhydride, HCl.
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