Background : Early enteral nutrition through jejunostomy is well recognized as a potential method for decreasing perioperative complications in esophageal surgery. To date, the efficacy of early enteral feeding through jejunostomy has not been evaluated in head and neck surgery. We conducted a retrospective study to assess the efficacy of early postoperative enteral feeding through jejunostomy in patients with head and neck cancer who underwent free jejunal reconstruction surgery, compared to postoperative total parenteral nutrition.
Methods : Between 2007 and 2009, 15 patients underwent a jejunostomy after harvesting a free jejunal flap and were provided enteral alimentation through the jejunostomy one day after surgery. For the control group, 15 patients on postoperative total parenteral nutrition between 2004 and 2006 were selected. The differences between the two groups with respect to recovery rate of serum albumin level after surgery, total dosage of albumin preparation for 2 weeks after surgery, changes in total lymphocyte count, postoperative complications, and indications of infection were analyzed.
Results : In the enteral feeding group, average recovery rates of serum albumin level at postoperative days 7, 15, and 30, were higher than in the control group. Total dosage of albumin preparation for 2 weeks after surgery in the enteral feeding group was significantly low compared to the control group. Total lymphocyte counts at postoperative days 7, 15, and 30 were significantly decreased in comparison to preoperative values in both groups. At postoperative day 7, total lymphocyte counts in the enteral feeding group were significantly higher than in the control group, which means that enteral feeding may prevent decrease in the total lymphocyte count in the early postoperative period. Postoperative complications in the enteral feeding group were fewer than in the control group. In particular, there were no surgical-wound infections or digestive system complications in the enteral feeding group. Duration of antibiotic therapy and duration of fever in the enteral feeding group were significantly reduced in comparison to the control group.
Conclusion : Early postoperative enteral feeding through jejunostomy in patients with head and neck cancer is efficient and safe in the postoperative period.
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