Introduction : For patients complaining of severe dysphagia after treatment of head and neck cancers, cerebrovascular diseases or neurodegenerative diseases, we have performed the swallowing improvement operation. Although the swallowing function was improved in most cases, many patients suffered post-operative complications. Here we investigate the surgical complications and examine how to reduce such complications.
Patients and Methods : This study included 7 patients who underwent a swallowing improvement operation at Tokai University Hospital between 2009 and 2012. The age, sex, pre-existing diseases, type of operation, surgical complications, and changes in diet before and after the operation were examined retrospectively.
Results : The ages of the patients, 6 males and 1 female, were 64 to 82 years old. Three patients had completed treatment for head and neck or esophageal cancers, and 4 patients for cerebrovascular or neurodegenerative diseases. A cricopharyngeal myotomy was performed in all 7 patients, 10 sides, and laryngeal elevation was also performed for 6 of the patients.
Three of the 6 patients who underwent laryngeal elevation suffered surgical site infection 3 months after the operation. One of the 3 patients who underwent bilateral cricopharyngeal myotomy suffered esophageal perforation and mediastinitis, and 2 of the 3 presented with gastroesophageal reflux. One patient with gastroesophageal reflux died of aspiration pneumonia.
Conclusion : Generally, the systemic condition of patients who have undergone a swallowing improvement operation are not favorable ; therefore reduction of surgical complications is an important issue. Control of postoperative gastroesophageal reflux and reduction of surgical site infection are essential to minimize suffering from surgical complications.
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