1. The rate of liberation of total H
+ by myosin-ATPase was measured using a Titri-graph. From the dependence of this rate on the ATP concentration,
Km and
k+2 in 0.5
M KCl-1 m
M MgCl
2 at pH 8.2 were found to be 3.8μ
M and 0.012 sec.
-1, respectively.
Km and k
+2 in the presence of 0.1m
M ethylene-diaminetetraacetic acid (EDTA) were 68 μ
M and 3.9 sec.
-1, respectively.
2. The time-course of the change in con-centration of free H
+ in the myosin-ATP system was measured by a stopped-flow method, using cresol red as an indicator. In the presence of 1 m
M MgGl
2, the change consisted of 3 steps. In the first step, 1 mole of H
+ per 4×10
5g. protein was rapidly .absorbed to myosin, and in the second step the H
+ absorbed to the protein was again liberated and the concentration of H
+ returned to the initial level about 2 seconds after the start of the reaction. In the third step which was the steady state, H
+ was liberated linearly with time and simultaneously ATP was hydrolyzed. On the other hand, in the presence of 0.1 m
M EDTA no rapid libera-tion-absorption of H
+ in the initial stage was observed, and H
+ was liberated at the same time as P
i3, after a lag period, which was about 0.21 seconds with 30 μ
M of ATP.
3. It was concluded from these two results that in the presence of MgCl
2 k-1»
k+2, while in the presence of ETDA
k+2»
k-1, if -we adopt the reaction: E+S
k+1_??_
k-1 ES
k+2→E+ADP+Pi,
as the mechanism of the steady state ATPase activity.
4. The initial extra-liberation of P
i from the myosin-ATP system was measured under various conditions, together with the rapid absorption-liberation of H
+ mentioned above. It was found that the amount of extra P
i-liberation is essentially equal to that of rapid H
+-absorption under all the conditions in-vestigated. Notably both the phenomena were prevented by EDTA. Furthermore, the amount of rapid absorption of H+ in 0.5
M KCl decreased in proportion to the decrease in extra-liberation of P
i, when the latter was reduced to less than 1 mole per 4 × 10
5g. protein by changing the procedures used for isolation of the protein, and it in-creased to 1 mole 4×10
5g. protein, as did the amount of extra-liberation of P
i in 1.0
M KCl.
5. From these results, the following reaction mechanism is proposed for the initial reaction of the myosin-ATP system in the presence of MgC1
2:
where
k-1»
k+2,
k+3>
k+4»
k2+
k+5 and E_??_P is the intermediate whose carboxyl group may be phosphorylated.
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