The relation between MnS inclusions and corrosion behavior of stainless steels such as SUS 304 and SUS 303 (AISI) containing 0.004-0.25% S has been investgated in a refreshing drink, NaCl+C
6H
8O
6, NaClO, and HCl solutions by using mainly EPMA, X-ray diffraction analysis and atomic absorption spectrophotometer. Specimens containing more than 0.008% S rusted easily in 100ppm NaClO solution at room temperature for 24hrs, and colored black in 10% NaCl+1% C
6H
8O
6 solution under the same condition. The solutions used were degenerated and at the same time generated a strong smell of H
2S. These tendencies became more pronounced with an increase in S content. In 10-1, 000ppm HCl, 1-30% NaCl+1% C
6H
8O
6 solutions and in a refreshing drink, the amount of Fe and Cr ions increased with an increase in S content of steel. It was found that the preferential dissolution of MnS inclution activated the localized corrosion of steels containing more than 0.004% S, and that increasing amount of MnS accelerated the active corrosion. The corrosion potential of the specimens in the 10% NaCl+1% C
6H
8O
6 solution was nearly proportional to the S content. Results of EPMA and X-ray diffraction analysis revealed that the main cause for the blackening of specimen surface after immersion in the solutions was the redeposition of some kinds of amorophous C and S.
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