1. Polyglutamyl RNase T
1 (PG-T
1) and polyalanyl RNase T
1 (PA-T
1) were prepared by the action of N-carboxyglutamic acid anhydride and N-carboxyalanine anhydride on RNase T
1 [EC 2. 7. 7. 26] respectively. Two samples of PA-T1 were enriched with 28.2 and 16.8 alanine residues per enzyme molecule respectively, and the number of polyalanyl chains per enzyme molecule in both of the samples were two, while in the case of PG-T
1, three samples were obtained and enriched with 0.6, 2.0 and 2.9 glutamic
acid residues.
2. Chromatographic and paper electro-phoretic properties of RNase Tt derivatives were examined. These RNase Tt derivatives were distinguishable from native RNase T, by chromatography or electrophoresis.
3. PA-T
1 was reduced by β-mercapto-ethanol in 8
M urea and inactivated. It was re-oxidized in air and nearly full activity was regenerated.
4. With guanosine 2', 3'-cyclic-phosphate as substrate, the activity and pH-activity curve of PA-T
1 and PG-T
1 were almost the same as those of RNase T
1. At pH 6.0 to 6.7, PA-T
1 was significantly more active than RNase T
1. The
Km values at their optimal pH (pH 7.0) were determined, 2.4×l0
-3 M for RNase T
1, 2.3×lO
-3 M for PA-T
1 and 1.3×10
-3 M for PG-T
1.
5. With RNA as substrate, the pH of optimal activity of PA-T
1 was greatly lowered from pH 7.5 for RNase T
1 to pH 5.6, while the activities at their respective optimum pH were about the same. The optimum pH of PG-T
1 was almost the same as that of RNasc T
1.
6. The nucleotide specificity of RNase T
1 was not changed at all by its alanylation or glutamylation.
7. The difference spectrum resulting from the interactions of polyalanyl RNase T
1 and 2' GMP was observed. The intensity and the pH dependency of absorbancy difference were almost the same as those of RNase T
1 and 2'GMP observed by Sat o and Egami (
15).
The author would like to thank Prof. F. Egami for his guidance and encouragement. He is also grateful to Dr. J. Koyama, Dr. S. Ishii and Dr. T, Uchida for their valuable advices. And also his appreciation is expressed to Mr. K. Kasai for his guidance in reduction and reoxidation experiment, to Mr. K. Yano for amino acid analysis and to Sankyo Co., Ltd. for supplying “Taka-diastage Sankyo”
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