Geographical Review of Japan
Online ISSN : 2185-1719
Print ISSN : 0016-7444
ISSN-L : 0016-7444
Volume 36, Issue 12
Displaying 1-9 of 9 articles from this issue
  • Takashi MATSUDA, Kazuo MATSUSHIMA
    1963 Volume 36 Issue 12 Pages 695-708
    Published: December 01, 1963
    Released on J-STAGE: December 24, 2008
    JOURNAL FREE ACCESS
    This paper continues from the preceding part which was published in the Geographical Review Vol. xxxiii, No. 7.
    The most important industry in our research area before industrialization began, had been fisheries. The main type of fishery in our area was and has been layer growing. Industrialization in our area began on a full scale from the 1930's. The industrialization and the social change in fisheries occurred more rapidly and more deeply in the southern part of our area where the scale of fishing was generally smaller than that of the northern part. Fishing in our area was destined to be replaced by the project of Keihin Canal, which was started in the end of the 1930's, but World War II suspended the abolishment of fisheries.
    After the War, this area was revived as an industrial region again, more densely crowded with small-scaled factories than before the War. The project of Keihin Canal started again as a link in the chain of industrial policy in Japan. Then abolishment of fishery in this area became conclusive.
    Viewing population in terms of occupation, the rate of manufacturing is the largest in this area. But taking the aborigines only, the rate of fishing is the largest even now. Layer wholesalers also concentrate in this area. The social change by industrialization in this area has been brought about mostly by the large number of emigrants rather than the change in native society itself.
    The lowest class of fishermen in this area is shell pickers. Division of social strata is proceeding among layer growers, too, who have formed many groups based on kinship in their fishing guild. Leaders of the groups are mostly large-scale operators and moreover are relatively large landowners. Many of them have relationship with layer wholesalers.
    Layer wholesalers must survive after the layer growing in this area is discontinued by dealing with the products grown outside of this area. Upper class of layer growers are tending to be landlords, renting their lands or apartment houses. Now this area is in a boom of constructing apartment houses. Both the wholesalers and the upper class of layer growers are seizing leadership in the social structure. They stand on the same basis of economic interests as the factory owners.
    On the other hand, lower class of fishermen are becoming more difinitely members of the proletariat. Social relations are increasing between them and factory workers, especially in the younger generation. Social change in this area is now proceeding decisively.
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  • Mikio TAKAGI
    1963 Volume 36 Issue 12 Pages 709-716
    Published: December 01, 1963
    Released on J-STAGE: December 24, 2008
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    Izumo Plain, situated on the coast of the Japan Sea, is the largest alluvial plain in the San-in District. In prewar times, dispersed settlement and a unique farming method under the large land-owner system made great features of the plain.
    In the end of last century, a farming method which required extremely hard labour was established on this plain. This method consisted in digging wet field deep, then heaping up the earth to make high ridges, upon which clovers (medicago denticulta) were planted for making green manure. Though it was hard for the farmers, this farming method was profitable on the part of the land-owners, so they had little intention to improve theirland. Their chief concern was to protect their land from frequent floods of the Hii River, and the energy of the farmers was directed to the river conservation works instead of land improvement. This is why this district has been so backward with respect to land-improvement.
    The conservation works of the Hii River were done from 1922 to 1944. After World War II, the first. attempt to improve the land was made on the lowest part of the plain on the coast of the lake. Encouraged by the successof this attempt coupled by the influence of the farm-land reform, farmers came to realize the importance of improving their land. So farm-land over 3, 200 ha was improved during the period from 1952 to 1957. First, dikes were formed along the lake coast, which prevented the salty lake water from coming into the fields. Then the water within was pumped away, and paddy fields were partitioned into 10 or 20 a.
    After the improvement, barley for beer-making is planted in some parts in place of clover which was commonly seen before the improvement, but this is not so widely known here. Orchards have shown a remarkable increase, but, when compared to the whole farm-land, they take only small part. Dairy in the wet fields, which is now being encouraged as a new type of agriculture, is experimentally adopted by a small number of farmers. Fodder culture is also restricted to only a small portion. In short, the rotation of rice and foddy culture does not go well. The commonest type of the utilization is single rice culture. Next to this, two-crop farming and horticulture are attempted in some place. The last one is dairy. These types, except the first one, are still on the experimental stage. This is caused by 1) farmers' inability to get accustomed to the new farming techniques (especially in raising milking cow), 2) lack of labourers, and 3) instability of the prices. For these reasons any effective utilization has not been observed. yet, though wet fields were changed into dry ones, except the only merit that the extremely hard labour of the farmers has been much reduced.
    For the future development of the land utilization, the following measures are to be desired.
    1) The fields which still remain wet must be changed into dry ones by underground drainage.
    2) For the ample supply of water and prevention of floods caused by the accumulation of sand, radical conservation works of the Hii must be performed.
    3) A firm sale cooperative system directly connected with Osaka Metropolitan Market must be establi-shed. Both the agricultural cooperativeassociations and cooperative management of agriculture play agreat part for the realization of this purpose.
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  • 1963 Volume 36 Issue 12 Pages 717-727
    Published: December 01, 1963
    Released on J-STAGE: December 24, 2008
    JOURNAL FREE ACCESS
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  • 1963 Volume 36 Issue 12 Pages 727-736
    Published: December 01, 1963
    Released on J-STAGE: December 24, 2008
    JOURNAL FREE ACCESS
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  • 1963 Volume 36 Issue 12 Pages 736-747
    Published: December 01, 1963
    Released on J-STAGE: December 24, 2008
    JOURNAL FREE ACCESS
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  • 1963 Volume 36 Issue 12 Pages 747-756
    Published: December 01, 1963
    Released on J-STAGE: December 24, 2008
    JOURNAL FREE ACCESS
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  • 1963 Volume 36 Issue 12 Pages 757-757,1_2
    Published: December 01, 1963
    Released on J-STAGE: December 24, 2008
    JOURNAL FREE ACCESS
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  • 1963 Volume 36 Issue 12 Pages 758a
    Published: 1963
    Released on J-STAGE: December 24, 2008
    JOURNAL FREE ACCESS
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  • 1963 Volume 36 Issue 12 Pages 758b
    Published: 1963
    Released on J-STAGE: December 24, 2008
    JOURNAL FREE ACCESS
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