Various investigators have reported that the lipolysis of adipose tissues from obese subjects is markedly increased. The cellular metabolism which was observed on incubating the adipose tissue for a few hours
in vitro, may be influenced by an intrinsic factor of the donor. Using the tissue culture method, it is possible to simplify the environment of the adipose tissue and to investigate the metablolic effects of prolonged exposure to insulin.
In the present study, human adipose tissues were cultured for 4 days with or without the addition of insulin. The culture procedure was carried out in a circumfusion system. After this period, the cultured specimens were removed from the circumfusion system, washed for 30 min, and then incubated for 2 hr in order to observe the lipolytic activity.
The results indicated that compared to the situation before culture, the enlarged fat cells from obese specimens were decreased in size after culture in the presence of a physiological glucose concentration with the addition of insulin. However, the fat cell size of the cultured obese specimens still exceeded that of non-obese specimens before culture.
It was apparent that the basal lipolysis of obese specimens which were cultured in a medium with≥10
2pμ/m/ insulin and 5.6 mmol/
l glucose, increased after 2 hr incubation. The rate of epinephrine-stimulated lipolysis of non-obese specimens which were cultured in a medium with 10
2μU insulin, was significantly inhibited after 2 hr incubation, while no such inhibition of lipolysis was recognized in the non-obese specimens in a medium with 10
3μU insulin. The rate of epinephrinestimulated lipolysis in obese specimens cultured with various concentrations of insulin was similar to that in obese specimens cultured without insulin.
Examinations of adipose tissues previously in a medium enriched with insulin and glucose, revealed a significant positive correlation between fat cell size and basal lipolysis.
The results of the present study indicate that the cellular metabolism may be influenced by antecedent factors, such as the insulin and/or glucose concentration in the environment. It can be considered that an increase in lipolysis of enlarged fat cells is influenced by the prolonged insulin effects at a high concetration.
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