1, 5-anhydroglucitol (1, 5 AG) reflects more recent blood glucose control than blood glucose regulation markers such as HbA1c, glycoalubumin, or fructosamine, and sensitively detects subtle blood glucose changes. To determine the relationship between 1, 5 AG and the development of diabetic retinopathy, we followed up 452 patients, who did not have diabetic retinopathy at the start of the study, for 8 years. We found a significant negative correlation between mean 1, 5 AG and the incidence of diabetic retinopathy (r=-0.254). A comparison of the incidence of diabetic retinopathy among the combinations of 4 groups stratifled by mean HbA1c and 2 groups stratified by mean 1, 5 AG showed that the incidence of diabetic retinopathy was significant higher in patients with 4.5μg/m
l or less 1, 5 AG than in those with 1, 5 AG above 4.5μg/m
l in the group with 7.2% or greater HbA
1c. Our findings suggest that both HbA1c and 1, 5 AG are useful predictors of diabetic retinopathy, and that considering 1, 5 AG improves the reliability of predicting the development of diabetic retinopathy in patients having high HbA1c.
View full abstract